Lazzaroni Maraschino is one of the oldest liqueurs produced by Lazzaroni. In the company archive recipes and labels date back to 1860. It is a clear, relatively dry liqueur made from the infusion of marasca cherries and their crushed pits, which give the liquid a slight bitter almond flavour. Maraschino is largely appreciated as liqueur and it is also widely used in pastry. Attractive complex aromas of cherry bubblegum and cordial, circus peanut, floral jasmine tea, and delicate spices with a satiny, bright, moderately sweet medium-to-full body and a warming, involved, medium-lenght citrus cream, pepper, orange blossom honey, and pistachio brittle finish. A delicious and elegant fruit liquor.