Corte Vetusto is meticulously hand-crafted by Juan Carlos Gonzalez Diaz, a 4th generation Zapotec Maestro Mezcalero. Best Mezcal, Best White Spirit and Best in Show at the Las Vegas Global Spirit Awards Gold for Taste at the Bartenders's Brand Awards 2020 Gold Outstanding & Mezcal Trophy at the International Wine & Spirits Competition (IWSC) 2017 Made from mature Espadin (Agave Angustifolia) Joven (un-aged) Cooked in a conical earth oven with mesquite wood for 4 days Milled with a volcanic Tahona Naturally fermented Double distilled in small 250L copper pot stills Distilled to proof Small batch