The nose is complex with aromas of ripe jalapeño, cocoa and floral notes. A smooth palate introduces earthy flavors of beet and sweet potato, complemented by a sweet minerality and hints of pollen. Green vegetal notes and a slight capsicum spice linger on the finish. AGAVE MADRECUISHE Madrecuishe is part of the Karwinskii family of agaves. It thrives in dry climates and typically grows in a tall, cylindrical shape. Due to the agave’s dense core and low water content, mezcal made from Madrecuishe typically has high minerality with vegetal and floral notes. 100% Agave Karwinskii | San Luis Amatlán, Oaxaca | NOM-0472X Copper Pot Still ACCOLADES 95 Points, The Tasting Panel